SINGLE ORIGIN COFFEE
Cameroon Mount Oku Coffee
Cameroon Mount Oku Coffee
Experience Pure Delight with Oku Farmers Cooperative Coffee, handcrafted amidst the breathtaking beauty of Cameroon's North West Region. Each sip tells a story of dedication and expertise, delivering a symphony of flavors from our passionate farmers. Savor the sweet richness of every cup with notes of earthy chocolate, indulgent toffee, and a sweet, satisfying finish. Embrace the essence of luxury with every sip.
TASTE
Couldn't load pickup availability
WHOLESALE AFRICAN COFFEE
We are always looking to partner with new restaurants, cafés, hotels, and businesses who want to serve coffee with a mission. Let’s discuss how our dedication to sourcing, roasting, and delivering some amazing coffees can elevate your coffee program.
STORY
The Northwest Farmers Cooperative Union is made up of 12 affiliated unions encompassing 35,000 small farm holders located in the Northwest region of Cameroon. Farming is carried out in and around soils that are rich in volcanic sediments which are ideal and very fertile soils for coffee cultivation. Farming is done on an average farm size of 1 hectare managed by an average family size of 7 people. The coffee is inter-planted with kola nut crops which stand taller than coffee trees and provide shade to the coffee cherries allowing it to ripen more slowly ensuring a more complex, distinctive and delicious flavor. The shade also provides protection from the scorching tropical sun as well as protection to the natural ecosystem by providing nutrients to the coffee plants and surrounding soil. In addition, the Kola nut is an important delicacy to the people of the region and a famous Cameroonian saying goes, “he who brings kola, brings life”, so the presence of the kola nut tree brings life to the coffee beans. This coffee has a cupping rate of 80+.
Share

Discover the rich, comforting character of coffee grown around Mount Oku in Cameroon’s North West Region. This single-origin selection delivers a full-bodied cup with a smooth, satisfying texture and the kind of deep sweetness that makes it easy to enjoy from the first sip to the lingering finish.
Earthy chocolate sets the foundation of the flavor, followed by creamy toffee, caramel sweetness, and a naturally rich finish. The medium roast gives these flavors enough development to feel warm and indulgent while preserving the distinctive character of the origin. Choose whole bean for freshly ground coffee at home or ground for an easier everyday routine.
Mount Oku Coffee with Chocolate, Toffee and Caramel Notes
Mount Oku Coffee is a great choice for drinkers who prefer a fuller cup with rich sweetness rather than pronounced fruit acidity. Its combination of chocolate, caramel, and toffee creates a smooth, rounded profile that feels satisfying without becoming overly dark or heavy.
Every cup brings together:
- Full-bodied texture
- Rich, sweet-savory aroma
- Earthy chocolate character
- Creamy toffee notes
- Caramel sweetness
- Smooth, lingering finish
- Medium roast for balance and depth
The profile is especially appealing if you enjoy coffee that feels warm, rich, and easy to return to every day. The medium roast keeps the cup expressive while allowing its chocolate and caramel character to remain at the center of the experience.
Cameroon Single Origin Coffee for a Distinctive Daily Cup
This Cameroon single origin coffee offers a direct way to experience the character of one specific growing region rather than a blend of several origins. Sourced from the Mount Oku area and produced by the Oku Farmers Cooperative, it brings a clear sense of place together with a smooth, approachable flavor profile.
Choose the format that best suits your brewing routine:
- Single-origin coffee from Mount Oku, Cameroon
- Medium roast
- Whole bean option for grinding fresh
- Ground option for convenient preparation
- Available in 12 oz and 5 lb bags
- Rich profile suited to regular everyday brewing
Whole bean is ideal if you enjoy adjusting the grind to your preferred preparation method, while the ground option keeps brewing quick and simple. Whichever format you choose, the cup retains the same full body, rich chocolate character, and sweet caramel-toffee finish.
Coffee from Mount Oku for a Rich African Coffee Experience
Coffee from Mount Oku is an excellent option for anyone looking to explore African origins beyond the more familiar coffees of Ethiopia or Kenya. Its appeal comes from a different kind of character: less focused on bright fruit and more centered on body, earthy chocolate, caramel, and sweet roasted depth. That makes it particularly inviting for drinkers who enjoy a smooth, fuller cup with a long, satisfying finish.
The medium roast gives the coffee enough development to bring out its deeper flavors while keeping the overall profile balanced. A 12 oz bag is a practical choice for discovering the coffee or keeping it in rotation with other origins, while the 5 lb option works well for frequent brewing. With both whole bean and ground styles available, it is easy to fit Mount Oku into the way you already enjoy coffee at home.
Order Cameroon Mount Oku Coffee from Safari Pride Coffee and discover a smooth, full-bodied single origin with distinctive character. Choose whole bean or ground and select the bag size that fits your routine. Enjoy rich notes of earthy chocolate, toffee, and caramel in every cup.
Subscribe To Our Emails
Be the first to know about new collections and exclusive offers.