INGREDIENTS:
- 2 Shots of Whiskey or Brandy
- 2 Shots of hot coffee
- 4-6 Coffee Cubes
- Apx. 1/2-1 shot Caramel Syrup
- Apx. 1 lg. Tbsp Sweet and Condensed Milk
DIRECTIONS:
Place contents into a martini shaker and shake to blend well. Transfer entire contents into a glass to serve, including coffee ice cubes.
DOWNLOAD THE RECIPE CARD HERE!
